Desserts That Make Themselves

Some of you might remember that Finnish bank ad from quite a few years ago, that featured “a house that cleans itself”. Well, I can promise you something even better: a dessert – or actually quite a few of them – that make themselves while you’re enjoying your main dish. You just have to sacrifice 2-3 minutes more in the kitchen, and the rest will take care of itself. It’s like magic!

I’ve tested this concept for five days now, and it works even too well. I have namely served dessert with every single meal! And even between the meals! ;) One just needs to remember to take that chocolate fondant out of the oven, or turn the heat off when cooking those apricots in Cointreau. (I suggest you use an alarm.)

Curious to learn more about instant desserts, like this chocolate fondant? (No, it's not the microwave one.) Then stay tuned! In the following posts, I’ll reveal some of them – and more fast main dish recipes, of course.